Le Creuset - Cannelé Tray

Create the ultimate French pastry experience at home with the 12 Cup Cannelé Tray. Designed to make the speciality from the Bordeaux region of France, this non-stick tray produces cannelés that are delightfully fluffy inside with a perfectly caramelised exterior. Use the tray to make the traditional sweet cannelé recipe, or try a savoury spin as an amuse-bouche. The tray is oven-safe up to 240°C and is finished with Le Creuset's durable non-stick coating for the easy release of baked goods.

• Safe lifting: we've added heat-resistant silicone inserts on the rim for better grip and easier lifting.
• Carbon Steel Non-Stick
• 40 x 30 cm

Care and Use Information

Before first use remove packaging, hand wash in warm soapy water and dry thoroughly.
Grease the inside of the tin sparingly before each use for best results.
Oven safe to 240°C/Gas Mark 9.
Metal kitchen utensils may be used, with care.
Knives, or utensils with sharp edges, should not be used.
Cool the tin for a few minutes before cleaning. Do not plunge into, or fill with, cold water when hot.
Hand wash after each use and dry thoroughly before storing.
If washing up water becomes trapped inside the rim, this may cause slight rusting in this area. This is a natural trait of carbon steel, not a fault, and will not affect the performance of the product.
If desired, leave to dry in a warm oven for a few minutes to remove moisture from inside the rim.
Do not use metal or harsh washing up pads/brushes or abrasive cleaning agents on any surface.
Always use protective oven gloves when handling a hot tin during and after cooking.
Not suitable for microwave ovens, dishwasher, grill or use on direct heat.